What services does Clusaga offer?
We observe the big picture, analyse markets, to anticipate trends and to establish market positioning priorities and strategies.
Objectives
1. Culture of innovation
Develop a culture of innovation and promote the dissemination and application of knowledge.
2. Promote the generation of added value
Through the development of new products and / or processes and safety and food quality.
3. Productivity
Improve productivity and sustainability and move towards the factory of the future.
4. Position in the market
Strengthen the market position; internationalization and adaptation to consumer trends.
5. Cooperation between partners
Strengthen the cooperation dynamics and networking among the partners of the Cluster, and consolidate the structure and projection of the Galician Food Cluster.
Our projects
Innovation and R&DSmarTZ4MilkTransformation of the Galician dairy sector and revolution in its competitiveness quotas through R&D&iMore information
Innovation and R&DSmartLabelsUtilisation of new printing technologies for the manufacturing of smart labels.More information
Innovation and R&DPowerlogThe first logistics platform for route optimization with AIMore information
SustainabilityB-ResilientOpening opportunities for agri-food SMEs to deploy new business models and bio-based servicesMore information
Innovation and R&DFoodTechINKUse of colourimetric indicators for quality and cold chain control in fresh packaged food.More information
