Projects

Projects

Innovation, sustainability, internationalization, entrepreneurship and progress towards the factory of the future: Clusaga's strategic axes

The Galician Food Cluster works and collaborates in various regional, national and European projects with the objective of promoting R+D+i and the innovative capacity of the sector, promoting entrepreneurship, sustainability and the progress towards the factory of the future, and strengthening the positioning of companies and institutions in the markets, their internationalization and adaptation to consumer trends.